Moments in Food: Comfort

“...making a more delicious version of something that is both beloved and neglected is an ambition that feels like a calling 
to many chefs these days.”
-Pete Wells, NY Times

Down Home

waffle tacos, 

pound cakes, 

sweetbreads, corn dogs, 

bacon donuts, mashed potatoes 

eating the whole hog

fish in chickens 

in a lamb in a goat 

two goats in a camel

careful, don't choke